1. Press and hold Bake pad for
PRESS YOU SEE
(factory setting of “0”)
2.
Set new offset temperature.
PRESS
YOU SEE
Press A to raise the temperature or V to
lower the temperature in 10°F amounts.
You can set the temperature change to
as low as -30°F or as high as +3O”F. A
minus (-) sign will appear before the
u ’
number when decreasing the tempera-
(example vu
ture setting to show the oven will be
10°F hotter
cooler by the displayed amount. There is
no sign in front of the number when
increasing the temperature setting.
3. Enter the adjustment.
PRESS
YOU SEE
(time of day)
How to determine the amount of adjustment needed
The chart at the right tells you how much to
adjust the offset temperature to get the
ADJUST BY THIS
desired cooking results. You can determine
NUMBER OF
cooking results by the amount of browning,
TO MAKE FOOD...
DEGREES
moistness, and rising times for baked foods.
r A little more done + 1 O”F/+6”C
Moderately more done +2O”F/+12”C
Much more done
+3O”F/+16%
A little less done
- 1 O”F/-6°C
Moderately less done
- 2O”F/-12°C
Much less done
- 3O”F/-16°C
To display temperatures in “C instead of OF:
Press and hold the Custom Broil pad for 5
seconds. A short tone will sound and
the temperatures displayed will be
converted. To switch back to “F,
repeat the instructions above.
NOTE:
The temperature display will go off
after a conversion. The temperature display
will reappear the next time you press a cook
function command pad.
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