Clock-Controlled IBakinn_ or l;oastinn_
To sod ovcan do sd_urd innnincdiatcly ain(I slant off a|idoinnadicall),:
1. Turn SELECTOR knob to TIME BAKE.
2. Turn THERMOSTAT knob to desired temperature.
3. Push BAKE TIME button.
4. Turn SET dial to set amount of baking time.
The oven will turn on immediately, cook for the programmed time and turn off
automatically. To cancel the beeping, push TIMER button.
NOTE: To prevent accidentally changing the bake time, push TIMER button to return
to time of day.
To set oven to sdart ad i'udun-c tinnnc and slnuu( off automatically:
1. Turn SELECTOR knob to TIME BAKE.
2. Turn THERMOSTAT knob to desired temperature.
3. Push BAKE TIME button.
4. Turn SET dial to set amount of baking time.
5. Push STOP TIME button.
6. Turn SET dial to set the time of day baking should stop.
The clock calculates automatically when the oven will turn on.
NOTE: To prevent accidentally changing programmed information push TIMER
button to return to time of day.
At the end of delayed bake time, the timer will beep and display will revert to
time of day. Push TIMER button to cancel the beeping.
To elncek S_)I" TIME: Push STOP TIME button.
To ('anneal i'uuncllon pro._rannnnncd: Push BAKE TIME button and turn SET dial
until all zeros appear in the Display.
NOTE: After clock-controlled baking, turn SELECTOR and THERMOSTAT knobs to
OFF position.
NOTE: Since food continues to cook if left in the oven, it is suggested that the clock
controls be used primarily to start the oven when no one is in the kitchen.
Provisions should be made to have the food removed as soon as the signal has
sounded,
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