A SERVICE OF

logo

How to load the BOTTOM
~CK
Load platters, pots, pans and bowls
along
the sides, in
Heavily soiled
pots, pans and casseroles MUST be
corne;s or in the
ba~k.
Ali
large items,
s~ch
as pitchers,
loaded-in the bottom-rack, facing down. Prop broiler
salad bowls and mixing bowls, should be washed in the
pans and racks along the edge.
lower rack.
I Don’t let
anv
\ /
Put flatware in the removable basket with handles up to
protect
your hands. Mix knives, forks and spoons so they
Take out anything that may fall or extend through the
don’t nest together. Distribute evenly. Small plastic
bottom of the basket.
items, such as measuring spoons and
lids
from small
containers are not recommended
for
automatic
dishwashing.
If placed in the dishwasher, they should
go
in the bottom of silverware basket with silverware on top.