CARE OF STAYCLEAN SURFACES
Stayclean surfaces destroy splashes of food and fats
when the oven temperature is raised to around 220°C.
To aid this process it is a good idea to run the Top oven
for an hour or two per week without food. to ensure
continued good performance from the Stayclean finish.
Use the Oven Clean function for the main oven. See
page 31.
HINTS AND TIPS
Manual cleaning of Stayclean is not recommended.
Damage will occur if oven sprays or abrasives of
any kind are used.
Slight discolouration and polishing of the Stayclean
surface may occur in time. This does not affect the
Stayclean properties in any way.
A good time to allow the oven to run on is after the
weekly roast. After removing the roast, turn the
oven up to 220°C and allow to run for an hour or so.
It is important not to allow a build-up of soilage as
this can prevent the Stayclean from working.
Follow the recommendations below to keep oven
soilage to a minimum.
Cook at the recommended temperatures. Higher
temperatures during roasting will increase soilage.
Try cooking at lower temperatures for an increased
length of time, you will save energy and often the
joint is more tender.
Use minimal, if any, extra oil or fat when roasting
meat; potatoes only require brushing with fat before
cooking. Extra fat in the oven during roasting will
increase splashing and soilage.
It is not necessary to add water to a meat tin when
roasting. The water and the fat juices from the joint
create excessive splattering during cooking even at
normal temperatures as well as causing
condensation.
Covering joints during cooking will also prevent
splashing onto the interior surfaces; removing the
covering for the last 20-30 minutes will allow extra
browning, if required. Some large joints and turkeys
especially benefit by this method of cooking,
allowing the joint to cook through before the outside
is overbrowned.
REPLACING AN OVEN LIGHT BULB
The type of bulb required is a 300°C. 25 watt small
Edison Screw. Part number 572 491 5431-00/1.
(Available through Service Force Centres).
CAUTION: DISCONNECT THE APPLIANCE FROM
THE ELECTRICITY SUPPLY BEFORE REPLACING
THE BULB.
Open the oven door and remove the shelves to enable
easy access to the oven light assembly.
Insert a flat blade screwdriver between the oven side
and the glass which covers the bulb. Support the glass
with your hand and prise out sufficiently to release the
glass cover. Unscrew the bulb in an anticlockwise
direction until it is possible to remove the bulb with
ease.
Fit the new bulb by turning in a clockwise direction until
it is secure. Ensuring the indent to the flange is pointing
to the rear of the oven, replace the glass by pushing it
firmly into the hole to cover the bulb assembly.
Replace the shelves. Restore the electricity supply and
adjust the time of day as necessary.
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