#472 - 1/08 DUE TO ONGOING PRODUCT IMPROVEMENT, SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE. www.alto-shaam.com
GAS COMBINATION OVEN/STEAMER 7
14ESG
CAPACITY
FULL-SIZE PANS: 20" x 12" x 2-1/2" Fourteen (14) Twelve (12)
GN 1/1: 530 x 325 x 65mm Fourteen (14) Twelve (12)
GN 2/1: 650 x 530 x 65mm Seven (7) Five (5)
FULL-SIZE SHEET PANS:* 18" x 26" x 1" Seven (7) Six (6)
ON WIRE SHELVES ONLY
168 lb (76 kg) MAXIMUM
VOLUME MAXIMUM
: 105 QUARTS (133 LITERS)
WEIGHT
NET NOT YET AVAILABLE
SHIP NOT YET AVAILABLE
CRATE
48" X 56" X 50" EST.
DIMENSIONS: (1219 x 1422 x 1473mm)
ELECTRICAL 7•14ESG 7•14ESG/sk
VOLTAGE PHASE CYCLE/HZ AWG AMPS kW AMPS kW
110 - 120 1 50/60 2 Wire plus ground, AWG 12 5.7 0.68 9.5 1.14
OTHER VOLTAGES AVAILABLE: Range 200 — 415V — 1 or 3 ph, 50 or 60 Hz
Water Drain
(Bottom)
25-5/8"
(650mm)
9
/16"
(
13mm)
8
-1/2" (216mm)
42" (1066mm)
4-13/16"
(121mm)
3
1-3/4"
(
805mm)
3
3-1/8"
(840mm)
7-3/16"
(
181mm)
73-7/16" (1865mm)
37-5/8” (954mm)
30-1/16"
(763mm)
4-5/8" (116mm)
2" (50mm)
47-7/8" (1215mm)
2
2-11/16"
(
575mm)
49-13/16" (1265mm)
4
1-3/4" (1060mm)
44-7/16" (1128mm)
5
5-1/16" (1398mm)
W
ater Drain
(
Side Back)
2
7-9/16"
(
700mm)
3
-9/16"
(
89mm)
4
-3/8" (110mm)
6”
(151mm)
17-3/8"
(441mm)
19-3/8"
(491mm)
26-3/4"
(678mm)
S
team Vent (Top)
Gas Connection
(
Bottom)
Treated Water Intake (Bottom)
U
ntreated Water Intake (Bottom)
Electrical
C
onnection (Bottom)
7
-9/16"
12-13/16"
(325mm)
(192mm)
DIMENSIONS: H x W x D
EXTERIOR:
42" x 49-13/16" x 44-7/16" (1066mm x 1265mm x 1128mm)
EXTERIOR WITH RETRACTABLE DOOR:
42" x 53-13/16" x 44-7/16" (1066mm x 1367mm x 1128mm)
I
NTERIOR
:
23-5/8" x 25-1/4" x 33-7/8" (600mm x 640mm x 860mm)
*ADDITIONAL WIRE SHELVES REQUIRED FOR MAXIMUM CAPACITY
CLEARANCE REQUIREMENTS
LEFT: 6" (152mm) PLUS SERVICE ACCESS: 18" (457mm) RECOMMENDED
20" (508mm) FROM HEAT PRODUCING EQUIPMENT
RIGHT
: 4" (102mm) TOP: 20" (508mm) FOR AIR MOVEMENT
BACK
: 4" (102mm) BOTTOM: 5-1/8" (130mm) FOR LEGS
COUNTER
-TOP INSTALLATIONS MUST MAINTAIN 4" (102mm)
MINIMUM CLEARANCE FROM THE COUNTER SURFACE.
GAS REQUIREMENTS
C
ONNECTED ENERGY LOAD
: 91,000 Btu/hr
HOOK-UP: 3/4" NPT
MINIMUM CONNECTED PRESSURE: 5.5" W.C. (Natural Gas)
9" W.C. (Propane)
MAXIMUM CONNECTED PRESSURE: 14" W.C.
GAS TYPE MUST BE SPECIFIED ON ORDER.
WATER REQUIREMENTS
TWO (2) COLD WATER INLETS - DRINKING QUALITY
ONE (1) TREATED WATER INLET: 3/4" NPT
ONE (1) UNTREATED WATER INLET: 3/4" NPT
LINE PRESSURE: 30 to 90 psi 2.8 to 6.2 bar
WATER DRAIN: 1-1/2"
FERNCO CONNECTION WITH AIR GAP
INSTALLATION REQUIREMENTS
Oven must be installed level. Hood installation. Water supply
shut-off valve and back-flow preventer. Alternate burner orifice
is required for installation sites at elevations of 3,000 feet (914m)
above sea level.
WATER QUALITY MINIMUM STANDARDS
USING A WATER SUPPLY NOT MEETING ALTO-SHAAM'S
MINIMUM WATER QUALITY STANDARDS WILL VOID THIS
WARRANTY. It is the responsibility of the purchaser to ensure
that incoming water supply is compliant with the specifications
listed through adequate treatment measures. Installation of the
CombiGuard™ Water Filtration System is recommended, but this
system may not address all water quality issues present.
Contaminant Inlet Water Requirements (untreated water)
Free Chlorine Less than 0.1 ppm (mg/L)
Hardness Less than 3 gpg (52 ppm)
Chloride Less than 30 ppm (mg/L)
pH 7.0 to 8.5
Alkalinity Less than 50 ppm (mg/L)
Silica Less than 12 ppm (mg/L)
Total Dissolved
Solids (tds) Less than 60 ppm
